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| | Qty=4Size=750 ml, RP[94]"Leading off the 2013s, the 332-case 2013 Camaspelo is made from 81% Cabernet Sauvignon and 19% Merlot that was aged all in puncheons. Notes of iron, red and black currants, licorice and lead pencil characteristics emerge from this medium to full-bodied, elegant, complex Bordeaux blend that would pass undetected in a lineup of Pauillacs. Give it 3-4 years of cellaring and drink through 2033." - Jeb Dunnuck, robertparker.com (Jun 29, 2016) |
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