|  | | Home >> Cabernet >> 2007 Textbook Cabernet Mise en Place | |
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| | Qty=1Size=750 ml, ST[90]"(includes 10% cabernet franc and 4% merlot) Saturated ruby. Blackcurrant, cherry-vanilla, bitter chocolate and licorice aromas are lifted by rose and smoky minerality, with a subtle cured meat note emerging with air. Sweet and juicy today, offering a tight core of dark berry, candied cherry and licorice flavors, with a late repeating note of vanilla. Nicely delineated and gently tannic, this is delicious now but will reward at least another four or five years of aging. Finishes with sweet tannins and lingering spiciness." - Stephen Tanzer, Vinous (May 2010) |
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