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| | Qty=1Size=750 ml"The 2013 Pinot Noir Connor from a Sonoma Coast site with multiple clones, was aged 15 months in 30% new French oak. This wine offers good, tart acids and a hint of Chinese black tea. It is medium-bodied, high-toned, with good, pure sweet and sour cherry fruit and some loamy notes along with underbrush. Drink it over the next 5-7 years." - Robert Parker, robertparker.com (Mar 3, 2016) |
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