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 | | Qty=1Size=750 ml, RP[93]"The 1989 Barolo Sperss gives the impression of being more evolved, softer, and fatter than the single vineyard Barbarescos. Although there appears to be more depth of fruit, and the nose is more expressive, sweeter, and flamboyant, a thorough examination of the wine reveals considerable tannin. Nevertheless, the rich, ripe, broad, expansive fruit, full-bodied, chewy texture, and soft acids make for a decadently rich, complex, compelling bottle of Barolo. Drink it between 1995-2012." - Robert Parker, Wine Advocate #92 (Apr 29, 1994) |
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