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 | | Qty=2Size=750 ml"Notes of menthol, charcuterie, olives and dried spices make up the bulk of the bouquet of the 1983 Hermitage La Chapelle, yet it's skinny, lean and tannic on the palate, with just enough texture and depth to keep it enjoyable. Drink up." - Jeb Dunnuck, robertparker.com (Sep 13, 2015) |
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![1983 Paul Jaboulet Aine Hermitage la Chapelle [slight label nick]](https://s.turbifycdn.com/aah/yhst-10161375931446/1983-paul-jaboulet-aine-hermitage-la-chapelle-slight-label-nick-33.jpg)
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